Pana Chocolate is Melbourne's premier provider of handmade raw chocolate crafted with organic ingredients, natural oils and essences and without refined sugars, produced using minimal heat.
Pana Chocolate is full of antioxidants, amino acids, vitamins and minerals, without preservatives, that's free from gluten, dairy and soy. Chocolate that's rich, smooth and velvety. Desserts that are artfully handcrafted and an experience for your tastebuds.
One bite. The whole bar. A guilty pleasure that's not so guilty after all.